That would require the gel to actually pass itself off as edible in the first place.
[ and it's so very not. to the point where she's even embraced her role as ship's cook -- lo and behold, she's not so bad in the kitchen. who would have thought it. ]
no subject
[ and it's so very not. to the point where she's even embraced her role as ship's cook -- lo and behold, she's not so bad in the kitchen. who would have thought it. ]